If you’re looking for good pizza, then look no further than Brick! With a relaxed atmosphere, great soundtracks and a touch of 80's nostalgia in the decor, it ticks all the boxes.
Brick serves up a modern, casual spin on Neapolitan pizza, cooked in a wood-fired oven so it will always have that deliciously thin base and puffy edge. We recommend trying their classic Margherita, but with such a wide range of toppings and seasonal specials (including both vegan and non cheese options), there are really no bad choices here. . Wash it all down with a locally brewed Adnams’ beer, a refreshing white wine or organic Prosecco – perfect with any pizza.